The recipe is easy to do: Put overnight the chickpeas in water, give the a wash next day and boil them for 15-20 minutes, put in the oven for 30 minutes or so with the rest ingredients.
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- 3 days
Is the red paper necessary or can I just use regular printing paper? Maybe photo paper?
- 2 days
peper
Better, but I think you may still be short one P…
Then just tear off a hunk from the johnsonville sausage snake and throw it on top?
- 3 days
I did season it with salt, ground pepper and of course lots olive oil, I forgot to put it on my post. Some fresh garlic would fit nice in there too.
- 3 days
That sounds soooo good… The photo is very pretty too. Thanks so much for sharing. I’d love to make something like this but unfortunately, real cheese is crazy expensive here in Okinawa.
