Making hot pot later and I don’t want to waste any of my veggies. Thin cut broccoli, I’m guessing 3 mins? Thick crowns, I’m guessing 5-6 mins? Does that sound right or will they be mush?
You must log in or register to comment.
- 7 days
I boil the jug and pour it into a bowl with the chopped broccoli, give it about a minute, and it’s good to go. Overcooked broccoli is a crime
That’s an interesting idea, just letting it simmer in hot broth in the bowl. Basically the “back burner” of hot pot.
