2 egg

1/2 cup milk

2 tsp vanilla

3 cups lightly packed brown sugar

1 tsp salt

1 tsp baking powder

2/3 cup butter / shortening

1 cup baking cocoa (or use a little less if you don’t want it as strong)

2 cups flour

About 1 cup icing sugar

Preheat oven to 350°F.

Mix butter and brown sugar.

Add eggs, milk and vanilla.

In a separate bowl mix salt, baking powder, cocoa and flour.

Add dry ingredients to the wet ingredients and mix it well.

Lay on a baking sheet with parchment paper.

Drop cookie batter onto sheet.

Bake for 10 to 12 minutes.

After it cools, sprinkle with icing sugar on top.

Enjoy!

I love these tea biscuits!

Calories are approximate.

1 egg (78-90 calories)

3/4 cup milk (112 calories)

1/2 cup butter (814 calories)

1 tsp salt

2 tsp baking powder

2.5 cups flour (1137 calories)

1/2 cup sugar (387 calories)

1/2 cup sweet chocolate chips (640 calories)

Bake at 350 degrees for 15-17 minutes.

Total calories = 3180

Makes 36 tea biscuits, 88 calories each.