No. You place the individual pieces of dough in there for the second part of the resting and rising period, usually in the fridge for Neapolitan recipes. Then you just take them from the container and form your pies.
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Cake day: August 23rd, 2024
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Well, plastic trays/boxes where you let the pizza dough and the yeast do its thing until it’s ready after 24-48 hours.
Aldi had pizza things as well, but they didn’t get the shipment of dough boxes 8[
Do you make a bowl with dough for just one pizza?