All fast food is delicious when cooked with the fresh ingredients and exactly to the standards that they spent many thousands of dollars perfecting in their corporate test kitchens

The problem is that the overcooked patties and the stale buns with too much ketchup and the wilted ass lettuce used by your local franchise and assembled by a 15yo who couldnt give less of a fuck ruin the experience. Thats also assuming you eat it fresh in the “restaurant” not after a 10 minute drive home at which point its fully congealed and the chips are soggy.

I like my demon… Now just need to find myself a badger.

So do I.

I made an amazing batch of seasoning with that method using some gifted Serrano chillies and a bunch of other shit… fucked if I can remember what or how much and I’m almost out.

WRITE DOWN YOUR PROPORTIONS/WEIGHTS!